GAMBIER — Healthy cooking includes fresh ingredients, and Chuck Carey, director of food and nutrition services at Knox Community Hospital, whipped up two recipes to prove that point at Sunday's Earth Day Festival.



Joshua Morrison: 740-397-5333 or and on Twitter, @


Rules: Please keep your comments smart and civil. Don’t attack other commenters personally and keep your language decent. If a comment violates our comments standards, click the “X” in the upper right corner of the comment box to report abuse. To post comments, you must be a Facebook member.

Comments are closed.