Tuesday, May 29th, 2012

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Increase seen in free, reduced lunches

School cafeterias are offering students more varied and increasingly healthful lunches. Some studies have found school lunches to contain fewer calories from fat, and more protein, fiber, vitamins and iron than lunches brought from home.
Photo by Kenesha R. Beheler
School cafeterias are offering students more varied and increasingly healthful lunches. Some studies have found school lunches to contain fewer calories from fat, and more protein, fiber, vitamins and iron than lunches brought from home.
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